This light and fizzy apple cider sangria is the perfect easy cocktail to serve at a fall brunch alongside a fluffy stack of apple pie pancakes. With sparkling cider and white wine, this delicious fall sangria delights on bright fall days before the winter chill sets in.
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Pumpkin Spice Earthquake Cake
It can be argued that this is the ultimate season of ‘dessert’. There’s no yummier way to embrace the tradition, and the season, than in the form of this fluffy, moist, chocolatey Pumpkin Spice Earthquake Cake.
Pumpkin Parmesan Twice Baked Potatoes
Want to infuse your meal time with all things Fall? On top of the traditional sides, you’ll want to include these Pumpkin Parmesan Twice Baked Potatoes on your menu. Crisp, russet potato shells are filled with a savor mixture of whipped potatoes, smooth pumpkin, warm sage, and tangy Parmesan cheese. It’s a seasonal spin on the classic baked potato that doesn’t disappoint.
Monster Fudge #HalloweenTreatsWeek
Halloween will be here before you know it. Get your little ghouls & goblins in the spirit of things with a big batch of this quick & easy Monster Fudge. It’s an adorably spooky dessert that will have all the monsters (old & young) crowding around the treat table.
This post and recipe were created for #HalloweenTreatsWeek! I was sent samples by some of the sponsors, but (as always) all opinions are 100% my own.
Pumpkin Mincemeat Pie
A sweet and savory dessert, this dish blends two old-fashioned favorites into one- the Pumpkin Mincemeat Pie. Revive a classic, with this classic hybrid dessert baked in a golden, flaky pie crust.
One Pot Creamy Pumpkin & Bacon Pasta #PumpkinWeek
Pumpkin puree is an easy way to infused your everyday dinner with a little extra Fall flavor. Wow your crowd with this quick, easy, and amazing One Pot Creamy Pumpkin & Bacon Pasta. It’s a meal the whole family will love, even the picky ones, with something in it for everyone.
This post is sponsored in conjunction with PumpkinWeek . I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone.
Pumpkin Ice Cream Pie #PumpkinWeek
A delicious dessert, this Pumpkin Ice Cream Pie is a smooth, creamy pumpkin infused treat. Served on a sweet ginger snap crust, with a dollop of rich whipped cream, it’s the ultimate dessert to serve on warm Fall evenings.
This post is sponsored in conjunction with PumpkinWeek . I received product samples from sponsor companies to aid in the creation of the PumpkinWeek recipes. All opinions are mine alone.
Apple Pie Pancakes
Warm Apple Pie Pancakes are the perfect thing for a Fall breakfast or brunch. With hints of cinnamon, nutmeg, & clove, these stacks are topped with a warm sauteed apple syrup. It’s a whole some dish, with just the right amount of sweet thrown in. Get your apple pie fix, without all the work since it’s not just for dessert anymore.
Quick & Easy Apple Cider Glazed Donuts
Homemade donuts have never been easier than with these Quick & Easy Apple Cider Glazed Donuts. Tossed in a cinnamon sugar coating and drizzled with a warm apple cider glaze each bite is melt in your mouth perfection. They’re the perfect way to celebrate one of your favorite Fall fruits.
Roasted Apple & White Cheddar Soup
Soup may not be on everyone’s must make list as soon as Fall rolls around, but apple recipes usually are. Combine the two by going with the classic sweet & savory pairing in this Roasted Apple & White Cheddar Soup. It’s a new way to throw all your favorite seasonal flavors into one perfect dish.