Creamy Roasted Garlic Mashed Potatoes

Need to use up those russet potatoes? Need a solid side dish that will pair perfectly with just about any meat? These Creamy Roasted Garlic Mashed Potatoes are the very best way to make homemade mashed potatoes. Studded with freshly roasted garlic cloves, and whipped with rich cream it’s the best way to kick up your side dish game.

Creamy Roasted Garlic Mashed Potatoes

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Pumpkin Parmesan Twice Baked Potatoes

Want to infuse your meal time with all things Fall? On top of the traditional sides, you’ll want to include these Pumpkin Parmesan Twice Baked Potatoes on your menu. Crisp, russet potato shells are filled with a savor mixture of whipped potatoes, smooth pumpkin, warm sage, and tangy Parmesan cheese. It’s a seasonal spin on the classic baked potato that doesn’t disappoint.

 Pumpkin Parmesan Twice Baked Potatoes

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Whipped Boursin Cheese Mashed Red Potatoes

If you thought you loved mashed potatoes before, give these Whipped Boursin Cheese Mashed Red Potatoes a try and be prepared to fall into a whole new level of love with the classic side dish. These are pure comfort food, perfect for dinner when served with virtually any meaty entree.

Whipped Boursin Cheese Mashed Red Potatoes

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