Key Lime Pie Fudge

Fudge is a timeless dessert, and a family favorite to make for so many different events. We’ve given Grandma’s classic fudge recipe a flavorful makeover by combining it with all the goodness of key lime pie. A buttery graham cracker crust and a silky key lime flavored white chocolate  layer- this simple key lime pie fudge brings all the flavors of the classic pie to the table, but in neat bite-sized pieces. It’s perfect for parties, or just a simple dessert whenever the mood strikes.

squares of key lime pie fudge stacked on top of each other on a wooden cutting board

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Pink Lemonade Fudge

Pink lemonade fudge is the prettiest pink treat around. With a bright white chocolate lemon combination, this delightful confection tastes as lovely as it looks. This homemade fudge recipe is perfect for Valentine’s Day, Mother’s Day, or any pink themed party or occasion. 

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Fruity Pebble Ice Cream Cake

There’s not much better when the heat of Summer rolls around than a cold, creamy dessert to take the edge off the extreme heat. This fruity pebble ice cream cake does just that by combining two beloved meals, breakfast & dessert, into a single tasty treat. White chocolate coated fruity pebbles cereal clusters top a fruity pebble cereal infused vanilla ice cream cake. If seeing is believing, well tasting is proof- it doesn’t get any better than cooling off with a slice of this easy ice cream cake.

a vanilla ice cream cake is topped with bright crunchy clusters of white chocolate covered fruity pebble cereal

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White Chocolate Chip Red Velvet Cookies

White chocolate chip red velvet cookies combine the classic, decadent flavor of red velvet cake with white chocolate chip cookies for a treat that sure to please. These cookies have a secret ingredient that cuts down on the preparation without skimping on flavor or texture.

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Eggnog Cookie Dough Bark #ChristmasSweetsWeek

A sweet treat, perfect for a Holiday themed party, a dessert, or just because you’re looking for something different to do with the eggnog, this Eggnog Cookie Dough Bark is a sure fire hit. With a sweet homemade (eggless) cookie dough layer sandwiched between two thin layers of eggnog flavored, white chocolate bark- it’s bound to become a new favorite holiday-themed dessert.

This post is sponsored in conjunction with ChristmasSweetsWeek. I received product samples from sponsor companies to aid in the creation of the ChristmasSweetsWeek recipes. All opinions are mine alone.

Eggnog Cookie Dough Bark

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Cranberry Eggnog Cupcakes with Spiced White Chocolate Buttercream Frosting

Warm, cozy cranberry eggnog flavored cupcakes are topped with a light and fluffy spiced white chocolate buttercream. With a little bit of magic in every bite– these Cranberry Eggnog Cupcakes with Spiced White Chocolate Buttercream Frosting are a perfect way to savor the season of Christmas with every bite.

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Easy Chocolate Covered Red, White, And Blue Strawberries

Nanni always has some sort of special treat for the sons at every holiday gathering. Our 4th of July cookout was no exception. When I saw these, I was excited. Talk about taking chocolate covered strawberries to a whole new level! They were absolutely decious and a stunning addition to the table. I can’t wait to make another batch, this time getting the sons involved.

Strawberries dipped in white chocolate, and blue sugar are a fun and easy dessert, and make a perfect patriotic candy for the 4th of July, or the 5th (you know for all the celebratory cookouts all weekend long). It’s not too late to make a batch either, they’re totally last-minute friendly. So whether it’s at some point this weekend, or at next year’s festivities, bring a special sweetness and a hail to the redwhite and blue in celebration of our independence.

Hold on to the recipe though ….. Christmas is 174 days away and these are just as eye catching using green.

Easy Chocolate Covered Red, White, And Blue Strawberries

4 Sons 'R' Us: Red White and Blue Chocolate Covered Strawberries

Strawberries, washed and dried
White chocolate
Blue sugar, edible glitter, or sprinkles (blue sugar is shown in the picture)

Red White and Blue Chocolate Covered Strawberries 2

Directions

1. Place blue sugar in a bowl.
2. In a separate bowl melt the chocolate, either in the microwave for two minute intervals, stirring in between until totally melted, in a mini crockpot set to low (this will keep it warm for some time and allow you more time to work), or using a double boiler on the stove top. Holding the stem, dip the lower two thirds of the strawberries in the melted white chocolate. Then, dip the lower third of the strawberries in the blue sugar or spoon it onto the strawberry.
3. Place on wax paper or a Silpat and refrigerate until completely cool.