Wondering what to do with an extra celery? Need a new side dish option? This savory braised celery recipe is just the thing you’ve been looking for. It’s quick and easy, and the result is tender celery that tastes like it’s soaked up all the flavors of a soup pot with only 10 minutes work. Get your bunch of celery out of the crisper drawer, and turn it into the star side dish for your next big meal!
Steakhouse style creamed spinach is a rich, delicious side dish. This indulgent accompaniment tastes just like the creamed spinach you can get at Morton’s and is the perfect recipe for your holiday table!
Smoked salsa is an easy way to kick up your basic dip recipe. This smoky dip tastes great with tortilla chips or with tacos, burritos or pretty much anything you would serve with regular salsa.
Zucchini are in abundance when Summer rolls around. Turn them into a savory side dish with this baked gnocchi with zucchini & tomatoes recipe. Add some meat and it quickly becomes a simple squash & vegetable based casserole for supper.
Mock apple crisp is a delicious, vintage recipe that uses zucchini to create all the flavors of apple pie filling. This yummy dessert makes perfect use of the abundance of summer squash.
This Caprese grilled cheese offers everything a traditionalist would expect, but has the power to win over a whole new generation with it’s Mediterranean twist on the classic sandwich. Sweet basil, juicy tomatoes, and fresh melted mozzarella are sandwiched between two perfectly crisped slices of thick buttered bread making this a truly gourmet grilled cheese sandwich.
Fire up your smoker, and discover a new way to revamp an old favorite with this super simple smoked corn on the cob. It’s sweet, smoky, and slightly spicy in every bite courtesy of a simple honey butter sauce. This is the corn you’ll be begged to bring to every backyard barbecue.
Thick circles of toasted Salvadorian flat bread are stuffed with rich melted cheese. They’re delicious all by themselves, but even better when dipped in a simple thin red salsa. Pupusas with salsa roja are an El Salvadorian classic dish that’s easy to make, and akin to the American combination of grilled cheese & tomato soup.
Cheesy garlic roasted sweet potatoes create a delicious lunch, dinner or side dish for the holidays or any time of the year. This savory sweet potato recipe is loaded with so much flavor from garlic butter, Parmesan and mozzarella. You’ll love making these roasted potatoes over and over again!
Boring salads, be gone! This kale and Brussels sprouts salad with cranberries is an explosion of textures and flavors you’ll absolutely love. Make this salad for dinner or as a side dish and fall in love with crunchy goodness.
