Poor Man’s Beef Wellington

While a classic beef wellington makes for a delicious dinner, filet mignon tends to be out of my budget. We’ve swapped the high price steak for a delicious ground beef and vegetable filling, still wrapped & baked in a buttery puff pastry crust. This poor man’s beef wellington makes a gourmet, hearty meal but on a more reasonable every day budget & time frame.

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Ranch Glazed Carrots

Simple side dishes don’t have to only come from the canned food aisle of the grocery store. This quick & easy glazed carrot recipe features fresh baby carrots cooked on the stove top until perfectly tender and bathed in a buttery ranch seasoned sauce. Ranch glazed carrots make a perfect addition to the dinner menu, but are also good cold- making them perfect for packed lunches.

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Maple Glazed Thyme Roasted Carrots

Do you like your vegetables? On the fence? Turn your veggies into something you love with these Maple Glazed Thyme Roasted Carrots. Tender roasted carrots are glazed with smooth maple syrup, sauteed with thyme leaves, and roasted to perfection. It’s sure to be your go to side dish for any meal.

Maple Glazed Thyme Roasted Carrots

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