Bang Bang Shrimp Tacos

Bang Bang shrimp tacos give you the taste of the popular Bonefish Grill dish right at home. This quick seafood recipe creates a dinner full of flavors everyone will love! With crispy fried shrimp, creamy coleslaw, and sweet and spicy sauce- you’ll be making this meal over and over again.

bang bang shrimp tacos lined up on a rectangular white serving platter on a blue background with extra sauce, a bunch of fresh cilantro, and flour tortillas in the background

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One Pot Corned Beef Cabbage & Potatoes

Corned beef and cabbage isn’t just for the Irish! With this one pot corned beef, cabbage, and potatoes recipe, you can easily enjoy the flavors of Ireland at home any time you want. Learn how to make this classic meat and potatoes recipe just in time for St. Patrick’s Day!

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Halupki Stuffed Cabbage Rolls

Breakfast, lunch, or Christmas dinner- if you’ve ever had Halupki Stuffed Cabbage Rolls you’ll agree the traditional Eastern European dish could be eaten for all three. A blend of beef, sausage, & rice is stuffed into tender cabbage leaves and baked in and drizzled with a sweet, soupy tomato sauce. 

saucy Halupki Stuffed Cabbage Rolls serve on a blue square plate with a sprig of parsley and a silver serving spatula in the background

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Irish Corned Beef & Cabbage Deviled Eggs

Corned beef & cabbage are an essential St. Patrick’s Day flavor combination. These quick & easy Irish Corned Beef & Cabbage Deviled Eggs are a fun, and totally tasty, way to embrace the classic while creating a creamy, delicious new tradition the whole family will enjoy as a snack, appetizer or as part of lunch or dinner.

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