Step away from the prepackaged crescent rolls that come in the scary tube and make the best homemade crescent rolls ever! These soft tender rolls are better than any premade ones you can buy and are delicious with so many meals. Perfect for your holiday table!
Who needs a can of condensed cream of chicken soup when you can make your own homemade cream of chicken soup quickly and easily? This cream of chicken soup recipe is a delicious stand in for any condensed can of soup. It’s so good that it could be a meal on its own!
This homemade pierogi recipe creates pillowy pockets of dough filled with a fluffy mashed potato center. The tender homemade dough will melt in your mouth. These cheese and potato pierogies are delicious served on their own, made into a casserole, or as a side to dishes like kielbasa and sauerkraut.
Pesto is a sauce we all buy & love, but most people don’t know it can easily be made at home. Nonna’s Homemade Basil Pesto only needs six ingredients. It’s the best way to get your authentic fix in a flash, with easily accessible ingredients.
These Quick & Easy Homemade Pretzel Dogs are simply delish. Your favorite hot dogs are bundled up in buttery salted pretzel buns, making them a portable, dippable fun finger food perfect for game day appetizers, lunches, and even a hearty snack.
Get an authentic taste of your favorite fast food burger with this Copy Cat McDonald’s Big Mac. It’s got everything you crave about the classic double decker sandwich, including the ‘secret sauce’, that’s a spot on replica.
This yummy Tomato Bisque with Cheddar Bay Dumplings is the soup lovers’ dream come true. A rich, creamy tomato bisque is studded with buttery Cheddar Bay style dumplings for a new twist on on a couple classics.
Fresh jam is easier than you’d think, and by using different flavors customizable to the season. Add some summer flair to yours with this Cherry Habanero Jam. It’s the best of sweet and heat coming together for a truly enjoyable treat.
Homemade muffins are a simple baked treat that’s perfect for so many different occasions. Grab a large mixing bowl, a handful of pantry staples, and in minutes you can whip up your own homemade oatmeal muffin mix. Stored in the pantry it stays good for months, meaning you can whip out a batch of homemade muffins with ease anytime!
Anybody else here live off of coffee? For the hubs and I, it’s just part of our morning routine, and as integral and necessary as say brushing our teeth or getting dressed. Don’t expect me to function if I haven’t had my coffee. But speaking of coffee, as you stumble your way into the kitchen, wiping the sleep from your eyes, how much thought have you given to the coffee grounds when you add them to your Keurig or coffee pot’s filter? If you’re like the hubs and I, of course you didn’t give them a second thought, before you used them OR after you threw them away. They’d served their only purpose in life, creating the lifeblood of our people. But if you’re also like us, one day you’re going to have a friend over and offer to make them coffee. Then you’re going to react with confusion and dismay when you toss the used coffee grounds out and they react like you’ve just thrown dollar bills down the disposal. And then you’ll be thanking the dear sweet Lord for the sweet sweet nectar of the gods while you’re lectured educated on the many, many, many used for coffee grounds. And then you’re not going to be able to forget. And then it’s going to click that you could be saving some money, and since you’re not above being cheap to do so, you’ll do some research and before you know it you’ll see coffee grounds floating down the drain as money washing away or it spilled on the counter as loose change to be scraped together. And pennies make dollars, people.