A cheesy, creamy appetizer, this Philly Cheesesteak Dip is easy to whip up and was born to be a fan favorite. A rich cream cheese base is studded with chunks of grilled steak, sauteed green peppers, and white onion for a dip that makes a great appetizer, but could easily make a meal for a smaller crowd.
The flavors of your favorite sub sandwich are stirred into a simple skillet meal and studded with fluffy potato gnocchi and creamy cheeses. This Philly Cheesesteak Gnocchi Bake is sure to be a new dinner menu must-have.
Need to add a little excitement to your day? This sandwich delivers in all the right ways. In lou of steak, ground beef is studded with green bell pepper and caramelized onions. Sandwiched between two layers of melted provolone cheese on perfectly toasted bread, this Ground Beef Philly Cheesesteak Grilled Cheese is the sandwich thrill-eaters have been longing for.
We absolutely adore a classic philly sub, but aren’t always feeling like a sandwich for supper. This philly cheesesteak stew combines all the classic flavors you love about the sub in a single, hearty stew. Steak and cheese bathed in a rich beef broth with plenty of onions, peppers, and mushrooms in a stew bowl is about as close as it comes to perfection.