Dad’s award winning secret ingredient chili is a hearty chili full of big flavors and a couple unexpected secret ingredients. This one pot chili takes only 15 minutes of active prep time before simmering away on the stove top to create a satisfying bowl of coziness.
Guinness bacon Irish cheddar cheeseburgers are the perfect burger for St. Patrick’s Day celebration. Infusing the burger patties with Guinness and topping them with slightly sweet Irish cheddar and salty, smoky bacon make these burgers next level good.
Crumbles of cooked beef, crisp bacon, and a baked bean base- it makes for an amazing chili. Don’t knock it until you’ve tried it! This Ground Beef & Bacon Baked Bean Chili is so good, and a recipe you’re gonna want to add to your repertoire.
Ground beef and sauteed onions come together in a thick creamy white gravy, served over buttered noodles. Grandma’s Country Beef Gravy will soon be a mainstay on your family’s comfort food menu too!
There’s nothing more comforting, especially during the colder months, than a hearty dinner. This cozy Beefy Cheesy Tomato Casserole ups the ante by combining ground beef, tomato soup, golden mushrooms, and other flavors and seasonings in a single casserole dish. Baked with a golden brown mozzarella and Parmesan cheesy crust, this dish is meal time magic!
Stew is good, it’s comforting, and evokes such great wonderful feelings- it doesn’t have to be hard to whip together though, even on a camping trip. With three different preparation methods, this 4 ingredient Campfire Stew is a cozy, hearty (quick and easy) beef & vegetable stew, with options!
Classic American comfort food meets an old Chinese favorite in our Cheeseburger Fried Rice recipe. It’s quick, easy, comfort food the whole family can enjoy, and without all the grease.
Breakfast, lunch, or Christmas dinner- if you’ve ever had Halupki Stuffed Cabbage Rolls you’ll agree the traditional Eastern European dish could be eaten for all three. A blend of beef, sausage, & rice is stuffed into tender cabbage leaves and baked in and drizzled with a sweet, soupy tomato sauce.
Got a bunch of meatballs in the freezer? Give them, and your lunch, new life with these easy French Onion Meatball Sub Sandwiches.
Dinner time just got upgraded from good to great with The Best Saucy Italian-Style Stuffed Peppers. These take my Grandma’s tried & true version, and amp them up a notch for a savory dinner (that’s still easy for me) that the whole family looks forward to.