Name: One Pot Spaghetti
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 lb ground beef (or sausage); 1 onion (diced); 2 tbsp garlic (minced); 1 3/4 cup chicken broth; 3 1/4 cup spaghetti sauce; 1/2 cup water; 8 oz spaghetti (whole or broken into pieces); 1/4 cup grated parmesan

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One Pot spaghetti features all of the classic flavors you love in the traditional dish, but cooked in a single pot in under 30 minutes. The noodles soak up every ounce of flavor, making it one of our favorite go to easy dinners on busy weeknights.

Is it just me, or do there all to often seem to be not enough hours in the day?

A busy work day followed by helping with homework, housework, rushing kids to and from events- then you’re finally home and you still have to fix dinner. Often times it’s past time to be seated at the table and digging in. Frankly it can be overwhelming.

Thankfully for nights like that I keep a list of our favorite quick, easy one pot meals that use ingredients I always keep on hand.

This one pot spaghetti, with it’s special secret ingredient, is at the top of my list. It’s easy to throw together, and has a to die for taste that will impress even the most traditional spaghetti lovers- plus the cleanup is minimal!

The sons lovingly refer to this as lunch lady spaghetti, and when I think back on my own elementary school lunches- they aren’t wrong.

Ingredients Needed

To make this easy one pot spaghetti you’ll need a handful of easy to source ingredients, many of which you probably already have stocked in your pantry.

You’ll need:

Ground Beef – A pound of lean ground beef is what we recommend, but if sausage in your sauce is more to your liking you can absolutely substitute the same equivalent of ground sausage or ground pork.
Aromatics – A peeled and diced yellow onion combined with some minced garlic infuse the dish with flavor.
Broth – Chicken broth is recommended for this recipe, but you can substitute beef or even vegetable broth to fit your preferences.
Sauce – Spaghetti sauce, and not a chunky variety. Use your favorite brand since the flavor will shine through.
Water
Pasta – Spaghetti noodles specifically
Cheese – Grated Parmesan, but since it gets stirred into the sauce you could also use shredded.

Once you’ve gathered all your ingredients you’re ready to get started making this easy dinner.

How To Make

Luckily with a short ingredient list, this easy one pot spaghetti isn’t hard to make.

Begin by adding the meat and onion to a dutch oven, or other sturdy pot, set over medium heat. Cook, crumbling the meat as you do, until it’s cooked through.

Stir in the garlic and let it cook for 60 seconds, just until fragrant.

Add the liquids to the pot- the broth, sauce, and water. Whisk together until evenly combined. Let the mixture come to a full boil.

Add the pasta to the pot, stirring to incorporate, and pressing down as needed under the broth.

Reduce the heat to a simmer, cover, and cook for 17-20 minutes stirring occasionally until the noodles are al dente.

Stir in the Parmesan cheese until melted, then serve and enjoy!

How To Store One Pot Spaghetti

Untouched leftovers should be stored in the refrigerator in an airtight container for up to 2 days.

Storing longer than 2 days will result in soggy pasta.

TIPS & TRICKS

Don’t care for ground beef? Substitute the same amount of ground turkey or ground sausage in its place.
You can add the pasta to the pot whole, but that will require more babysitting and stirring to make sure it doesn’t stick together. Instead break the noodles in half before adding them to the pot.
To make it a meal serve with a side salad and homemade garlic knots or focaccia rolls.

Other Spaghetti Recipes You’ll Also Enjoy:

You’ll never want to cook spaghetti the old way again after experiencing this One Pot Spaghetti. It’s incredibly tasty, and one pot makes clean up a breeze.

It’s not in a can, but it’s homemade in a synch- this is the meal of busy parents’ dreams!

Looking for other spaghetti recipes to enjoy?

Try these:

If you’ve tried this ONE POT SPAGHETTI, or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on!