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Recipe Index » Recipes » Chocolate Chocolate Chip Mocha Muffins

Chocolate Chocolate Chip Mocha Muffins

Published by Meaghan on May 30, 2017 | last updated on February 21, 2022.

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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #FoundMyDelight #CollectiveBias

A moist muffin that makes a perfect pairing with your morning cup of coffee, you want these Chocolate Chocolate Chip Mocha Muffins in your daily routine. It’s the best way to start your day, even when you’ve only got time to grab and go.

Chocolate Chocolate Chip Mocha Muffins

Coffee is an essential part of my day, especially as a busy working parent. However, coffee is typically served hot.

In the Summer months, this seriously puts a damper on my coffee needs. You know, what with my want to avoid any and all additional forms of heat and all.

Chocolate Chocolate Chip Mocha Muffins

Here’s where I let you in on a little secret of mine. International Delight® Iced Coffee.

Seriously, this stuff is so dang delicious it tastes like I’m sippin’ on dessert. In the AM. On a Monday, when I’d really rather be back in bed with my fan blowing in my face.

  It’s the next best thing to cool off with, and makes being awake pretty worthwhile. It’s just as refreshing in the afternoon and evening, sitting in the shade and watching the kids play or even paired with a good book.

My two favorite flavors are the Mocha and Caramel Macchiato varieties. 

Mocha is the perfect equation, coffee + chocolate = delicious genius. The Caramel Macchiato is a yummy classic combination.

Both are ready to drink, right from your own fridge. Cheaper and easier than the coffee house in the Summer with kids. All you need is a clean glass. Fill it with ice, pour, and enjoy your own little refreshing piece of paradise.

Chocolate Chocolate Chip Mocha Muffins

Didn’t think it could get any better than this??

What if I told you you can also use it as an ingredient when baking to whip up a tasty treat that’s infused with your favorite flavors? This is not a drill. I repeat this is NOT a drill.

Which is exactly how we got these amazing Chocolate Chocolate Chip Mocha Muffins.

Sit down and savor them with a cold glass of iced coffee, or pair it with your favorite tervis, grab and go.

Chocolate Chocolate Chip Mocha Muffins

Chocolate Chocolate Chip Mocha Muffins — they’re perfect for snack time savoring, or for making ahead and enjoying a cool treat on a warm morning.

Infused with Mocha flavor, these muffins taste like they were just ordered from your favorite gourmet bakery, not fresh out of your own oven.

These moist chocolate muffins get their unique flavor from a combination of mocha flavored coffee and heaping helping of cocoa powder. Studded with chocolate chips, with a few extra sprinkled on top, they’re the real deal.

Skip the coffee house this Summer. Avoid the kids squabbling in the car, and enjoy the savings while you still get your fix– sipping on an ice cold gourmet coffee while enjoying a bakery style muffin. 

Chocolate Chocolate Chip Mocha Muffins

Nothing pairs with a cup of coffee like a moist double-chocolate grab and go muffin.
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Course: Breakfast
Cuisine: American
Servings: 12
Calories: 376kcal
Author: Meaghan @ 4 Sons R Us
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Ingredients

  • 1/2 cup butter, softened
  • 1/3 cup brown sugar
  • 1/3 cup sugar
  • 1 egg
  • 2 tsp vanilla
  • 2/3 cup sour cream
  • 1/3 cup International Delight®Mocha Iced Coffee
  • 1/3 cup strongly brewed coffee, cooled
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup cocoa powder
  • 2 cups flour
  • 1 1/4 cups mini chocolate chips, divided
US Customary - Metric

Instructions

  • In the bowl of a stand mixer, cream together the butter and sugars until light and creamy.
  • Beat in the egg, sour cream, and vanilla until evenly incorporated.
  • In a separate bowl, add the dry ingredients. Use a fork to stir them together until they're evenly incorporated.
  • Alternating between the two, mix the dry ingredients and the coffees into the muffin batter. Beat just until the batter has evenly come together.
  • Use a spatula to fold in 3/4 cup of the mini chocolate chips. 
  • Spoon the batter evenly into sixteen lined cupcake pans. Sprinkle the tops with the remaining chocolate chips. 
  • Bake the cupcakes at 400 degrees for 16-18 minutes. 
  • Remove the cupcakes from the oven. and let them rest for 5 minutes. Remove them to a wire rack to finish cooling completely before serving.

Nutrition

Calories: 376kcal | Carbohydrates: 44g | Protein: 5g | Fat: 21g | Saturated Fat: 12g | Cholesterol: 42mg | Sodium: 277mg | Potassium: 318mg | Fiber: 4g | Sugar: 22g | Vitamin A: 348IU | Vitamin C: 1mg | Calcium: 75mg | Iron: 3mg
Did you make this recipe?Share it on Instagram @4sonsrus or tag #4sonsrus!

You can find International Delight® Iced Coffee in the Dairy section of your local Walmart. Discover which of their yummy flavors is your favorite. And be sure to check out these other awesome ideas for some inspiration on how to incorporate more ‘delight’ into your day.

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4sonsrus about us graphic

Hi! I’m Meaghan

Welcome to my kitchen. Pull up a chair and get ready to dig into family friendly, easy recipes and meal ideas. I’m a self proclaimed, proud pickle snob and cheese lover. Aside from that, I’m also the mom to 4 busy boys, elementary school through college aged. My boys keep my husband and I busy, and boy, do they like to eat. A lot. Read more...

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Comments

  1. Carolyn says

    May 30, 2017 at 5:59 pm

    I love trying new muffin recipes – they are always so great to have for quick breakfasts or afternoon snacks. #client

    Reply
    • 4sonsrus says

      May 30, 2017 at 6:34 pm

      Same here Carolyn, and this one didn’t disappoint.

      Reply
  2. Megan @ MegUnprocessed says

    June 9, 2017 at 5:42 pm

    Fabulous flavor combo! These look wonderful!

    Reply
  3. Jhuls @ The Not So Creative Cook says

    June 11, 2017 at 4:48 am

    Wow! These look really good! Thank you for partying at Fiesta Friday. 🙂 Have a lovely week ahead!

    Reply
  4. Jenny from jennyisbaking.com says

    June 11, 2017 at 2:08 pm

    They do look great! I don’t think I can find that brand of Iced Coffee in Germany, however, I’m sure there is some kind of replacement. Will start to look, thanks for the recipe!

    Reply
    • 4sonsrus says

      June 13, 2017 at 12:37 pm

      Oh, I’m sure there’s something. I’d love to know what you end up using.

      Reply
  5. Heidi says

    February 11, 2020 at 9:13 pm

    What is the nutrition facts for these?

    Reply
    • 4sonsrus says

      February 11, 2020 at 9:32 pm

      You can find them at the bottom of the recipe card, Heidi.

      Reply

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Welcome to 4 Sons ‘R’ Us

Hi! I’m Meaghan. Welcome to my kitchen. Pull up a chair and get ready to dig into family friendly, easy recipes and meal ideas.

I’m a self proclaimed, proud pickle snob and cheese lover. Aside from that, I’m also the mom to 4 busy boys, elementary school through college aged. My boys keep my husband and I busy, and boy, do they like to eat. A lot.

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