Ever feel a cold creeping up and need to knock it out before it has a chance to take hold? This homemade cold medicine can nip it in the bud.

Designed to tackle coughs, congestion, and a sore throat, it surpasses anything I’ve ever gotten from the store and it’s my go-to recipe when someone in my house starts feeling sick.

Even better, I don’t have to wonder is it safe? Is this actually the proper dosage? How many hours has it been? What is 2% of “asdlkjasdklh” for?

All four major ingredients are known for their different healing and therapeutic properties. When combined they’re a cold-kicking powerhouse.

I always keep some on hand stored in the fridge, especially during the winter months when my kids are more prone to catch something.

Give it a try for yourself next time you or your loved ones have got the tell-tale signs you’re coming down with a cold.

If you’ve tried this HOMEMADE COLD MEDICINE, or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on!

Homemade Cold Medicine

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Author: Meaghan @ 4 Sons R Us

Ingredients

1/4 tsp cayenne
1/4 tsp ginger
1 tbsp organic apple cider vinegar
2 tbsp water
1 tbsp raw honey local is best*

Instructions

In a small jar, combine vinegar and water.
Dissolve cayenne and ginger into the liquids.
Add honey.
Shake well.

Notes

Dosage: Adults should take 1 tbsp as needed. I give my kids** 1/2 tbsp as needed for cough/congestion.

*Some research suggests that consuming local raw honey can help allergy sufferers find some relief. Raw (unprocessed) honey still contains enzymes and pollen. Local honey contains pollen from plants in your vicinity that you're constantly exposed to and that might be causing or triggering your allergies. Essentially, ingesting the local pollen, in small doses, over a prolonged period of time would act as a natural vaccine.

**WARNING: Children under 12 months of age should NEVER consumer honey, raw or processed, as there is a risk of Child Botulism (bacterial illness). Further, honey is acidic and the practice of keeping it sitting in the mouth for prolonged periods of time may erode dental enamel.

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