Chicken & Bacon Caesar Pizza
Servings: 8
Calories: 456kcal
Ingredients
- 1 pizza crust homemade or store-bought
- 1 scant cup Caesar dressing
- 1- 1/2 cups chopped rotisserie chicken
- 6 strips bacon cooked crisp & crumbled
- 1 cup shredded mozzarella cheese
- 1/4 cup shredded Parmesan cheese
- pinch Italian seasoning
Instructions
- Prep the pizza crust & cook however the instructions suggest.
- Add the Caesar dressing to the center of the crust. Using the back of the spoon, spread the dressing out evenly over the crust making sure to leave a little less than an inch border around the edges for the crust.
- Spread the chicken & bacon evenly out over the sauce.
- Sprinkle the cheeses evenly out over the top, followed by the seasoning.
- Bake the pizza according to the crust's directions.
- Let the pizza rest for 3-5 minutes before slicing and serving.
Nutrition
Calories: 456kcal | Carbohydrates: 26g | Protein: 17g | Fat: 31g | Saturated Fat: 9g | Cholesterol: 56mg | Sodium: 938mg | Potassium: 113mg | Fiber: 1g | Sugar: 2g | Vitamin A: 138IU | Calcium: 170mg | Iron: 2mg