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Gingerbread Eggnog Milkshakes

A velvety smooth dessert shake, this Gingersnap Eggnog version is a yummy dessert that embraces some of our favorite holiday flavors. 


  • 4 cups vanilla ice cream
  • 1 cup eggnog
  • 4 gingersnap cookies
  • whipped cream, for topping
  • crumbled gingersnap cookies, for topping


  • To the bowl of a high powered blender, add the eggnog, ice cream, and cookies- in that order. Blend until smooth & creamy.
  • Pour the mixture out into prepared glasses. Top with whipped cream and crumbled ginger snaps. Add decorative straws, if using. Serve immediately.