Cookie Butter Delight (Viral TikTok Recipe)
Cookie butter delight is a viral TikTok dessert with layers of crunchy Biscoff cookie crust, sweet cookie butter, and smooth filling. It's easy to make ahead, doesn't require turning on the oven, and is perfect for potlucks, family parties or any occasion when you want a sweet dessert without a lot of work.
Servings: 12
Calories: 899kcal
Ingredients
- 1 stick butter melted
- 2 8 oz pkg Biscoff cookies
- 2 14 oz jars cookie butter
- 1 24 oz tub no bake cheesecake filling
- 1 8 oz tub whipped topping thawed
Instructions
- Add 12 ounces of cookies to the bowl of a food processor fitted with the blade attachments, then blend until they're coarse crumbs.2 8 oz pkg Biscoff cookies
- Add the melted butter to the cookie crumbs and process until evenly combined.1 stick butter
- Transfer the cookie mixture to a 9x13" baking dish and press it evenly out into the bottom of the dish to form a crust.
- Add the cheesecake filling to the dish and spread it evenly out overtop of the crust.1 24 oz tub no bake cheesecake filling
- Add the cookie butter to a microwave safe bowl & microwave in 15-20 second intervals, stirring in between each, just until it's a spreadable consistency.2 14 oz jars cookie butter
- Immediately pour the cookie butter over the cheesecake filling and spread out gently in an even layer. Chill the dish in the refrigerator for 20 minutes to firm up.
- Spread the whipped topping evenly out overtop of the cookie butter layer, then lightly crush the remaining cookies and sprinkle them out overtop of the dessert.1 8 oz tub whipped topping
- Slice, scoop, serve, and enjoy!
Notes
- It really helps to let the cheesecake filling come to room temperature before spreading it over the crust.
- You can make this dessert a day ahead, which gives the layers plenty of time to chill and set before serving.
- I don't recommend leaving it at room temperature for more than 2 hours since the creamy filling needs to stay refrigerated.
Nutrition
Calories: 899kcal | Carbohydrates: 67g | Protein: 11g | Fat: 66g | Saturated Fat: 28g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 78mg | Sodium: 386mg | Potassium: 129mg | Fiber: 0.5g | Sugar: 37g | Vitamin A: 1043IU | Calcium: 76mg | Iron: 1mg