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5 from 3 votes

Oven Baked Hotdogs

An easy way to take your hotdogs to the next level, this oven baked version makes loaded chili dogs with crispy outer edges.
Author: Meaghan

Ingredients

  • 8 hot dogs
  • 8 hot dog buns
  • 1 can of chili or leftover homemade chili
  • 1/2 an onion diced
  • cheddar cheese
  • mayonnaise
  • stone ground mustard
  • dill relish

Instructions

  • Line the inside of hot dog buns with mayonnaise and mustard. Evenly add the relish. Fill with hot dogs and squeeze the stuffed buns into a 9x13 baking pan.
  • Top hot dogs with chili, diced onion, and cheese. Cover with aluminum foil and bake at 350 degrees for 45 minutes.
  • Carefully remove from the pan with a spatula and serve.

Notes

recipe adapted from Alyssa Young