Tomato Cucumber Feta Salad
A healthy vegetable salad tossed in a light dijon vinaigrette, it's perfect for snacking, packing for lunch, or even a refreshing summer supper.
For The Salad
- 4 cups peeled, chopped cucumber
- 3 1/2 cups chopped Roma tomatoes
- 1 large red onion, chopped
- 8 oz feta cheese, roughly crumbled
For The Vinaigrette
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 1/2 tbsp dried oregano
- 1/2 tbsp minced garlic
- 1/2 tsp Dijon mustard
- 1/4 tsp salt
- 1/4 tsp pepper
To Make The Salad
In a large bowl, add the tomatoes, cucumber, onion, and feta. Toss until they're all evenly mixed up together.
To Make The Dijon Vinaigrette
In a small bowl, whisk together all of the ingredients until evenly incorporated and smooth.
Pour the dressing evenly out over the salad. Toss well to combine. Serve right away, or refrigerate and serve when chilled.