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5 from 1 vote

Tomato Cucumber Feta Salad

A healthy vegetable salad tossed in a light dijon vinaigrette, it's perfect for snacking, packing for lunch, or even a refreshing summer supper.


For The Salad

  • 4 cups peeled, chopped cucumber
  • 3 1/2 cups chopped Roma tomatoes
  • 1 large red onion, chopped
  • 8 oz feta cheese, roughly crumbled

For The Vinaigrette

  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 tbsp dried oregano
  • 1/2 tbsp minced garlic
  • 1/2 tsp Dijon mustard
  • 1/4 tsp salt
  • 1/4 tsp pepper


To Make The Salad

  • In a large bowl, add the tomatoes, cucumber, onion, and feta. Toss until they're all evenly mixed up together.

To Make The Dijon Vinaigrette

  • In a small bowl, whisk together all of the ingredients until evenly incorporated and smooth.
  • Pour the dressing evenly out over the salad. Toss well to combine. Serve right away, or refrigerate and serve when chilled.