Go Back
+ servings
homemade cocktail sauce in a blue ramekin
Print Recipe
No ratings yet

Easy Homemade Cocktail Sauce

Homemade cocktail sauce is an easy dip for shrimp cocktail, fish sticks, chicken tenders and more! This easy to make recipe tastes much better than store bought versions. You'll never go back to buying it premade again!
Prep Time5 mins
Total Time5 mins
Course: Appetizer, Condiment, Snack
Cuisine: American
Servings: 6
Calories: 30kcal

Ingredients

  • 1/3 cup chili sauce such as Heinz
  • 1/4 cup ketchup good quality
  • 1/2 tbsp worcestershire sauce
  • 1/2 tsp horseradish more or less, to taste
  • 2 1/4 tbsp freshly squeezed lemon juice
  • pinch garlic salt

Instructions

  • Add all of the ingredients to a small blender, and whip together until smooth. If you'd prefer, you can add them to a small mixing bowl and whisk together by hand.
  • Chill the mixture, covered, in the refrigerator.
  • Once chilled, serve it arranged with chilled, steamed shrimp for the best presentation.

Nutrition

Calories: 30kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 309mg | Potassium: 99mg | Fiber: 1g | Sugar: 4g | Vitamin A: 154IU | Vitamin C: 5mg | Calcium: 3mg | Iron: 1mg