Pizza Pancakes
A fluffy stack of pancakes is one of the greatest comfort foods to sink a fork into, but add some pizza toppings? You've got a batch of savory Pizza Pancakes anyone would love to dig into- breakfast, lunch, or dinner!
Servings: 6
Calories: 470kcal
Ingredients
- 2 cups Bisquick
- 2 tsp Italian seasoning
- 1/4 tsp crushed red pepper flakes
- 2 eggs
- 1 cup milk
- 1 1/2 cup shredded mozzarella cheese
- 1/2 cup pepperoni diced
- 1 cup sausage cooked and crumbled
- 1/4 cup mushrooms sliced (optional)
- pizza sauce warmed
- Parmesan cheese shredded or grated
Instructions
- In a large bowl combine the biscuit mix, Italian seasoning and red pepper flakes. Combine eggs and milk.
- Stir the wet ingrediets into the dry ingredients until just moistened. Fold in the cheese, pepperoni, sausage and mushrooms, if using.
- Pour batter by 1/4 cup-fuls onto a lightly greased hot griddle. Turn when bubbles form on top and continue cooking until the seconds side is golden brown.
- Serve with warmed pizza sauce and Parmesan cheese.
Notes
recipe adapted from Plain Chicken
Nutrition
Calories: 470kcal | Carbohydrates: 29g | Protein: 21g | Fat: 30g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 120mg | Sodium: 1143mg | Potassium: 307mg | Fiber: 1g | Sugar: 7g | Vitamin A: 402IU | Vitamin C: 1mg | Calcium: 284mg | Iron: 2mg