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Luck Of The Irish Jello Shots

This sweet layered jello shot has a layer of marshmallow flavored jello sandwiched between fruity layers of orange and apple. It's the perfect boozy adult treat to celebrate St. Patrick's Day with.
Course: Dessert
Cuisine: American, Irish

Ingredients

Green Layer

  • 1 small Lime jell-o
  • 2/3 cup water
  • 2/3 cup Sour apple pucker

White Layer

  • 1/2 cup coconut milk
  • 3 tablespoons sugar
  • 1 packet Knox Gelatin
  • 1/2 cup Marshmallow Flavored Vodka
  • 1/2 teaspoon vanilla

Orange Layer

  • 1 small box Orange jell-o
  • 2/3 cup water
  • 2/3 cup Orange liquor

Instructions

  • Add 2/3 cup boiling water to lime jello mix in small bowl; stir 2 min. until completely dissolved.
  • Repeat with orange jello mix.
  • Add your liquors to both jell-o's and set to the side.
  • Cool 10 minutes.
  • For the white layer, pour milk into a small saucepan.
  • Add the gelatin packet to the milk and allow to sit for 5 minutes.
  • Now stir the white mixture and break up the gelatin.
  • Turn on medium heat, simmer until the gelatin dissolves.
  • Stir well, until it comes to a boil.
  • Remove from heat and add sugar and vanilla and stir to dissolve, add in your vodka, stir and let cool 10 minutes.
  • Pour or spoon lime jello into plastic shot glass 1/3 of the way full.
  • Refrigerate 25 minutes.
  • Pour white jell-o mixture on top of green layer 1/3 of the way full. .
  • Refrigerate 20 minutes.
  • Top it off with the orange jello.
  • Refrigerate 2 hours or until firm.
  • Garnish with whip cream, sour rainbow candy and chocolate gold cake sprinkles.
  • ENJOY!!