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5 from 1 vote

Butterfinger Candy Milkshake

A delicious , thick & creamy milkshake studded with butterfinger candy bits- it's the best way to enjoy candied ice cream.
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 4
Calories: 448kcal


  • 4 cups quality vanilla ice cream
  • 1 cup whole milk
  • 2 full size butterfinger candy bars, broken into little pieces
  • whipped cream, optional
  • butterfinger crumbs for topping, optional


  • Add the ice cream and milk to a blender, and blend on high until thick & creamy. Add the candy bar pieces, and pulse until they're blended and incorporated. Avoid over mixing, because you do want some candy chunks in there.
  • Pour the milkshakes into prepared glasses. Top with whipped cream (if desired), and sprinkle candy crumbs evenly out over top. Serve immediately.


Calories: 448kcal | Carbohydrates: 56g | Protein: 8g | Fat: 22g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 64mg | Sodium: 201mg | Potassium: 409mg | Fiber: 2g | Sugar: 45g | Vitamin A: 655IU | Vitamin C: 1mg | Calcium: 249mg | Iron: 1mg