Frosted Fruity Pebble Squares
A quick & easy treat these Frosted Fruity Pebbles Treats are fun for both kids & adults alike. Sweet rainbow colored marshmallow cereal bars are topped with a layer of vanilla frosting and finished off with some festive sprinkles. They're simple and adorable making them perfect for both parties and holidays.
Servings: 12
Calories: 246kcal
Ingredients
- 1/4 cup butter
- 4 cups mini marshmallows
- 6 cups Fruity Pebbles cereal
- non-stick cooking spray
- frosting
- sprinkles
Instructions
- In a large sauce pan, or a double boiler, melt the butter over low heat. When the butter's completely melted, add in the marshmallows and stir continuously, until they're completely melted and the mixture is smooth. completely melted. Remove the pan from heat.
- Spray a spatula, or a large spoon, with non-stick cooking spray to prevent sticking. Add the cereal and melted marshmallows to a large bowl, and using the coated spatula, stir until evenly combined and the cereal's well coated.
- Transfer the coated cereal to a 9x13 inch baking dish, lightly sprayed with cooking spray. Use the prepared spatula to gently press the mixture evenly into the baking dish.
- When the cereal has completely cooled and set, about 1 hour, spread the frosting out in an even layer over top. Sprinkle sprinkles, and cut into squares to serve.
Notes
- To make removing the frosted fruity pebbles treats easier, you can line your dish with parchment paper.
- Don't forget to spray BOTH the spatula and the baking dish with nonstick cooking spray to prevent sticking.
- Make sure the treats have cooled completely before frosting.
Nutrition
Calories: 246kcal | Carbohydrates: 44g | Protein: 1g | Fat: 8g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 185mg | Potassium: 23mg | Fiber: 0.2g | Sugar: 28g | Vitamin A: 618IU | Vitamin C: 4mg | Calcium: 6mg | Iron: 1mg