Go Back
+ servings
creamy white christmas punch shown in a glass jar, topped with whipped cream and golden sprinkles
Print Recipe
5 from 1 vote

Creamy White Christmas Punch

Creamy white Christmas punch is pretty non alcoholic drink to serve this holiday season. This tasty treat that looks like snow will be the hit of any holiday celebration.
Prep Time10 minutes
Total Time10 minutes
Course: Beverage, Drinks, Punch
Cuisine: American
Servings: 6
Calories: 740kcal

Ingredients

  • 1/2 cup granulated sugar
  • 1/4 cup hot water
  • 6 tbsp (3 oz) evaporated milk
  • 1 tsp almond extract can substitute vanilla extract
  • 1/2 gallon vanilla ice cream
  • 1 2 liter 7 up soda
  • whipped cream for garnish
  • sprinkles for garnish

Instructions

  • Add the sugar & water to a small sauce pan on the stove. Heat, stirring occasionally, just until the sugar's dissolved.
  • Set the mixture aside, and let it cool. Once cool, stir in the milk and extract until combined.
  • Pour the sugar mixture into a large punch bowl. Add the ice cream into the punch bowl in small scoops, mashing up slightly as added.
  • Slowly pour the soda in, gently stirring as you do.
  • Ladle the punch into cups, garnish with whipped cream & sprinkles if using, and serve immediately.

Nutrition

Calories: 740kcal | Carbohydrates: 93g | Protein: 12g | Fat: 36g | Saturated Fat: 22g | Cholesterol: 143mg | Sodium: 269mg | Potassium: 673mg | Fiber: 2g | Sugar: 85g | Vitamin A: 1363IU | Vitamin C: 2mg | Calcium: 442mg | Iron: 1mg