Bubble Up Pizza
This biscuit bubble up dinner cooks in a single casserole dish and tastes just like a meaty pizza with plenty of melted cheese. It's a dinner the whole family will love, and because it's ready in under 30 minutes- it's a hit with both busy parents and hungry kids!
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
- 1 lb Italian sausage
- 1 15 oz jar pizza sauce
- 1 tube Pillsbury Grands biscuits
- 2 cups shredded mozzarella cheese
- pepperoni slices
- Italian seasoning optional
If you’re not using pre-cooked sausage, brown your sausage now. When fully cooked and crumbled, drain the sausage.
Cut each biscuit into eighths.
In a bowl, combine sausage, cut biscuits, and pizza sauce. Stir to combine.
Spread this mixture evenly into a lightly greased 9×13 baking dish.
Top the mixture with the shredded cheese and pepperoni.
If desired sprinkle the top with a bit of Italian seasoning.
Bake uncovered at 375 degrees for about 25-30 minutes, or until the biscuits are cooked through. Enjoy!
Calories: 408kcal | Carbohydrates: 8g | Protein: 20g | Fat: 33g | Saturated Fat: 14g | Cholesterol: 87mg | Sodium: 1225mg | Potassium: 480mg | Fiber: 1g | Sugar: 4g | Vitamin A: 580IU | Vitamin C: 7mg | Calcium: 214mg | Iron: 2mg