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5 from 1 vote

Double Stuffed Oreo Pancake Stacks

A sinfully sweet breakfast, these pancake stacks feature layers of oreo flavored cakes alternating with layers of creamy oreo filling in double stuffed portions.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Author: Meaghan @ 4 Sons R Us

Ingredients

For The Oreo Pancake Batter

  • 20 oreo cookies
  • 1 cup pancake mix
  • 1 cup of milk
  • 1 tbsp chocolate syrup

For The Double Stuff Stuffing

  • 6 oz cream cheese, softened and cubed
  • 1 cup sifted powdered sugar
  • 1 tbsp milk

Instructions

  • Add the oreos to the bowl of a food processor. Crush them, transfer them to a bowl, and wipe out the food processor bowl completely.
  • Now, add all of the double stuff stuffing ingredients to the bowl of a food processor, and blend until smooth and completely incorporated. Set aside.
  • Add the oreos and pancake mix to the bowl of a stand mixer. Mix just until blended together. Add the milk and syrup, mixing again  just until all of the ingredients are incorporated and the mixture's smooth.
  • Cook the pancakes on a hot griddle, sprayed with non stick spray, and flipping when bubbled appear on top. Remove each cooked pancake to a plate. Let it cool for a minute before spreading some of the double stuff cream on top. 
  • Continue stacking the cooked pancakes with layers of cream in between until you've reached 3-4 high. Top with additional cream and crumbled oreos. Serve immediately.

Notes

recipe adapted from Oh Bite It