White Castle Sliders Casserole

4.25 from 4 votes

White Castle Sliders Casserole

This White Castle sliders casserole is the perfect dinner for fans of the classic fast food chain. Featuring all the flavors from the classic burgers, this casserole will satisfy all your White Castle cravings.

Prep Time5

Cook Time25

Total Time30

Course: Casserole, Dinner, Main Course

Cuisine: American

Servings:

Calories: 482kcal

Author: Meaghan @ 4 Sons R Us

Ingredients

2 lbs lean ground beef
2 pkts onion soup mix
2 12 oz tubes refrigerated crescent rolls
9-11 slices American cheese
1/2 cup chopped dill pickles

US Customary - Metric

Instructions

Spray a 9x13" baking dish with nonstick spray. Set aside.
To a large skillet set over medium heat, add the ground beef and onion soup mix packets. Cook, breaking up the meat and stirring as it does, until the ground beef is crumbled and browned throughout. Strain off ALL excess grease.
Open one of the tubes of dough, unroll it, and lay it flat in the bottom of the prepared baking dish. Press the seams together to seal, and gently press the crescent roll dough out to cover the entire bottom of the dish.
Add the ground beef to the dish, spreading it out in an even layer that covers the crescent roll dough.
Top the ground beef with cheese slices, and sprinkle the chopped pickles evenly out over top.
Open the remaining can of dough, unroll it, and lay it flat over the center top of the dish. Pinch the seams together, and gently stretch out as needed to cover the entire dish.
Bake the casserole at 350° for 15-20 minutes, or until the cheese has melted and the crescent roll crust is a nice golden brown.
Carefully remove the casserole from the oven, and let it rest for 5-10 minutes.
Using a sharp knife cut into 9 squares and serve with your favorite condiments.

Notes

The more grease you can get out of your cooked ground beef, the less likely the bottom layer of dough is to get soggy during baking. Lean ground beef will have less fat to render to begin with, which is why I suggest using it. You can also press the cooked beef against the edges of a strainer to release any trapped grease.
I recommend at least 9 cheese slices to cover the entire ground beef mixture evenly. We will sometimes also put two extra down the center, for an extra cheesy surprise.
Pair these with a soda and crinkle cut fries for the classic White Castle fast food experience at home.

Nutrition