This kale and Brussels sprouts salad with cranberries is an explosion of textures and flavors you'll absolutely love. Make this salad for dinner or as a side dish and fall in love with crunchy goodness.
To a large salad bowl add the sprouts, kale, cranberries, seeds, and bacon. Toss to evenly combine all the ingredients.
In a small bowl add the oil, syrup, lemon juice, mustard, salt & pepper. Whisk them together to completely combine into a vinaigrette.
Pour the dressing evenly out over the salad, and toss to coat evenly.
Serve immediately and enjoy.
Notes
If you want to prepare this salad ahead of time, prep everything and store it covered. Do not mix until ready to serve, and shake or whisk the dressing again before mixing.