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4.12 from 117 votes

Alabama Fire Crackers

Slightly spicy, these specially seasoned snack crackers are finger lickin good & easy enough for anyone to whip up. They taste better than any store bought version, without much extra effort making them a great go-to snack or appetizer.
Prep Time10 minutes
Cook Time12 hours
Total Time12 hours 10 minutes
Course: Snack
Cuisine: American
Servings: 12
Calories: 34kcal
Author: Meaghan @ 4 Sons R Us

Ingredients

  • 1 box of saltine crackers 16 oz
  • 1 2/3 cup canola oil
  • 2 packets ranch dressing mix
  • 2 tbsp crushed red pepper flakes
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
US Customary - Metric

Instructions

  • Add oil, ranch, red pepper, garlic, onion, and black pepper. Seal bag.
  • Using your hands mix ingredients around together until evenly combined.
  • Add crackers to the bag. Seal again.
  • Turn the bag over several times to coat crackers with the spice mix.
  • Lay the bag flat and let it sit for about an hour
  • Turn the bag over, repeating several times until the crackers are thoroughly coated with the spice mix.
  • Allow the bag to sit overnight.
  • Remove the crackers from the bag and serve.

Nutrition

Calories: 34kcal | Carbohydrates: 1g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Sodium: 37mg | Potassium: 29mg | Fiber: 1g | Sugar: 1g | Vitamin A: 395IU | Calcium: 4mg | Iron: 1mg