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3.93 from 214 votes

Crockpot Ham & White Bean Soup

A simple but filling soup that's made in the crockpot. With how flavorful it is, your guests will be shocked at how few ingredients it requires.
Prep Time5 minutes
Cook Time8 minutes
Total Time8 hours 5 minutes
Course: Soup
Cuisine: American
Servings: 8
Calories: 263kcal
Author: Meaghan @ 4 Sons R Us

Ingredients

  • 1 lb of dried Great Northern Beans rinsed and sorted through
  • about 1 lb of ham large pieces
  • 6 cups of chicken stock or broth
  • 1 medium white onion diced
  • salt and pepper to taste
  • parsley to taste
  • oregano to taste
US Customary - Metric

Instructions

  • Place all ingredients in crockpot, and stir them all together.
  • Cook on low for 8 hours.
  • Ladle into bowls and serve warm.

Notes

We either serve this soup with cornbread, or crusty dinner rolls. Trust me, you want something to sop up the juices in the bottom of the bowl! This meal can also be made ahead of time, or in a double batch, and frozen until ready to use. Just thaw, reheat, and enjoy!

Nutrition

Calories: 263kcal | Carbohydrates: 43g | Protein: 17g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 266mg | Potassium: 995mg | Fiber: 12g | Sugar: 5g | Vitamin C: 4mg | Calcium: 108mg | Iron: 4mg