Air Fryer Fruity Pebbles French Toast
Air fryer Fruity Pebbles French toast takes breakfast and brunch to the next level. Crunchy colorful cereal coats the breakfast classic for a rainbow breakfast kids and kids at heart are sure to love!
Servings: 4 slices
Calories: 180kcal
Ingredients
- 4 slices of bread
- 2 eggs
- 1/2 cup milk
- 1 tbsp sugar
- 1 tsp vanilla
- 1 cup crushed Fruity Pebbles
Instructions
- In a medium mixing bowl, whisk eggs, milk, sugar, and vanilla together. (I prefer a
- bowl that is flatter. This makes dipping the bread easier.)
- In another bowl, place crushed Fruity Pebbles. (I prefer a bowl that is about as
- wide as a slice of bread.)
- Prepare your air fryer basket by spraying it with cooking spray.
- Dip each slice of bread in the egg mixture, making sure each side is covered.
- Next, place the slices of bread in the crushed Fruity Pebbles, making sure both
- sides are completely covered.
- Place your covered bread in your greased air fryer basket. Be sure that bread is
- not touching. You may have to cook in a couple batches depending on the size of
- your air fryer.
- Air fry at 350ºF for 4 minutes. Flip bread and air fry for an additional 3 minutes or
- until French toast is done.
Notes
- Make sure the bread is not touching in the basket of the fryer.
- You may have to do more than one batch depending on what size air fryer you have.
- This recipe would also work with Cocoa Pebbles.
Nutrition
Calories: 180kcal | Carbohydrates: 27g | Protein: 7g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 85mg | Sodium: 253mg | Potassium: 130mg | Fiber: 1g | Sugar: 10g | Vitamin A: 419IU | Vitamin C: 2mg | Calcium: 87mg | Iron: 2mg