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5 from 1 vote

Ranch Pasta Salad

A rich & creamy ranch based pasta salad that's chock full of family-friendly vegetables.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Side Dish
Cuisine: American

Ingredients

  • 1 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 1 pkt ranch dressing mix plus extra, to taste, if desired
  • 1 lb rotini pasta cooked
  • 2 large carrots
  • 1 1/2- 2 cups broccoli raw or steamed, depending on your preference
  • 1 cup diced ham
  • 1 cup cubed cheddar cheese
  • 1/2 yellow bell pepper
  • 1/2 red bell pepper

Instructions

  • Combine the Greek yogurt, mayonnaise, and ranch dressing mix. Set aside.
  • Cook the pasta according to the package directions. Drain and rinse with cold water, drizzle with a bit of olive oil so it doesn't stick.
  • Chop the veggies, ham, and cheese into bite sized pieces. Combine with the pasta and ¾ of the dressing. Stir well, add additional dressing if it is too dry.
  • Refrigerate for at least an hour before serving.