Caramel and smooth milk chocolate combine in the bowl of your slow cooker to create a rich creamy hot chocolate base that’s sure to thaw any freeze. Finished off with a dollop of fresh whipped cream, a drizzle of caramel, and a pinch of sea salt to really make that flavor ‘pop’- this salted caramel crockpot hot chocolate is a cozy drink to sink into a chair with and just savor every single sip.
Dessert season is year round, but different types definitely have a season. You’re going to want to add this frozen hot chocolate recipe to your Summer menu. It’s the absolute best way to get your sweet chocolate fix and cool off.
Hot chocolate is a cozy drink enjoyed by many for so long, it’s hard to pin point exactly when you first experienced it. Toss the prepackaged mixes aside and make a batch that lives up to it’s richest potential. This crockpot hot chocolate is velvety smooth and perfect for sharing over a hearty brunch or paired with a sweet treat for an indulgent dessert.