Triple Chocolate Quick Bread

Quick breads are a great alternative to traditional yeast-based loaves without the long rise times. Our triple chocolate quick bread is simple, easy, and uses pantry staple ingredients. With or without the rich chocolate ganache topping, each slice pairs perfectly with a cold glass of milk for either breakfast or dessert.

quick, easy triple chocolate bread shown on a brown cutting board and thinly sliced

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Strawberry Bread with Cream Cheese Glaze

Whip up a batch of this glazed strawberry bread with it’s sweet cream cheese glaze, and you will instantly fall in love with how easy it is to make and also how versatile is is. Pair a slice for breakfast with your morning cup of coffee or tea to start your morning off right, or end the day with a thick slice topped with fresh whipped cream for a indulgent dessert.

strawberry bread with cream cheese glaze served on a wooden cutting board on a marbled background

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Sausage & Pancake Casserole

Sausage and pancake casserole repurposes classic frozen pancakes into a hearty dish that feeds a hungry crowd. This hearty breakfast casserole takes the hassle out of your morning meal by coming together the night before so all you have to do the next morning is pop it in the oven. Perfect for making ahead for busy weekdays or weekend brunches.

a piece of sausage and pancake casserole being lifted out of the pan on a silver spatula

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Cold Creme Brulee Coffee with Caramel

Cold creme brulee coffee with caramel is so good, you’ll want to make triple the amount, so you can have cup after cup. Smooth and creamy, this cold coffee recipe has a hint of scorched caramel flavor and is finished with a cloud whipped cream with crunchy bits on top. It’s cool and so sweet you’ll just fall in love with it. This recipe is really great for an after dinner treat with dessert or perfect with your favorite coffee cake. Put this one in your favorites!

Cold Creme Brulee Coffee with Caramel in a glass mug surrounded by coffee beans on a brown cutting board. The creamy coffee's topped with whipped cream with crunchy caramel bits and a drizzle of caramel sauce. A straw sticks out from the mug

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